|
|
Vitamin B5 (pantothenic acid) informationPantothenic acid, also known as vitamin B5, as well as the "anti-stress vitamin" is part of the B group vitamins and classified as a water-soluble vitamin. This nutrient can be manufactured in the body by the intestinal flora. Required forVitamin B 5 plays an important role in the secretion of hormones, such as cortisone because of the role it plays in supporting the adrenal gland. These hormones assist the metabolism, help to fight allergies and are beneficial in the maintenance of health skin, muscles and nerves. Pantothenic acid is also used in the release of energy as well as the metabolism of fat, protein and carbohydrates. It is used in the creation of lipids, neurotransmitters, steroid hormones and hemoglobin. Some are of the opinion that pantothenic acid is also helpful to fight wrinkles as well as graying of the hair. Deficiency indicationsWith Vitamin B 5 in short supply symptoms like fatigue, headache, nausea, tingling in the hands, depression, personality changes and cardiac instability has been reported. Frequent infection, fatigue, abdominal pains, sleep disturbances and neurological disorders including numbness, paresthesia (abnormal sensation such as "burning feet" syndrome), muscle weakness and cramps are also possible indications that this nutrient is in short supply. Biochemical changes include increased insulin sensitivity, lowered blood cholesterol, decreased serum potassium, and failure of adrenocorticotropin to induce eosinopenia. DosageThe dosage underneath is the Recommended Dietary Allowance (RDA), but be aware that this dosage is the minimum that you require per day, to ward off serious deficiency of this particular nutrient. In the therapeutic use of this nutrient, the dosage is usually increased considerably, but the toxicity level must be kept in mind. No recommended dosage but 10 - 100 mg is indicated. Toxicity and symptoms of high intakeIt does not appear to be toxic in high dosage, although diarrhea, digestive disturbances and water retention have been reported on dosage exceeding 10 g a day. Taking 1,500 mg a day over an extended period may cause sensitivity to the teeth. Best used withIt is most effective when taken with the B group vitamins, Vitamin A, vitamin C and Vitamin E. When more may be requiredPeople under stress, prone to allergies, consuming alcohol or eating many refined foods might develop a shortage of this vitamin. Enemy of nutrientPantothenic acid can be lost in cooking - particularly with roasting or milling, as well as when exposed to acids like vinegar, or alkali such as baking soda. It is also destroyed to a large degree in canning. Other interesting pointsDo not add soda to the water when cooking vegetables - it will destroy the pantothenic acid. Food sourcesBeef, brewer’s yeast, eggs, fresh vegetables, kidney, liver, legumes, liver, mushrooms, nuts, pork, royal jelly, saltwater fish, torula yeast, whole rye flour, and whole wheat. Pantothenic acid is found in the following Zest for Life™ products
Nutritional information |
|
|